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Add a bit of olive oil, salt, and paprika to taste. Using a simple spice rub gives these grilled fish tacos a ton of flavor without a lot of fuss. Plus, when you are heating something, you need to be 100% sure that it is piping hot through to the core. Just make sure that whenever you go for canned foods, choose your brand wisely, and go through different analysis online only to be sure. You can use them as fillings, bind under ingredients with them, fry them, boil them, cook them, use them just the way you like.
Mix whatever you like with it, tuna and lemon juice, tomatoes, and salami, whatever tickles your fancy. Salads – Whip up a salad that’s full of all your favorite veggies. Add a can of tuna; some cut up cheese or even some beans to make it make it more filling. Cereal and Milk – Bring along some of your favorite cereal to eat with milk in the morning.
Doughnuts may seem like fun camp food, but you are bound to get hungry an hour later. We like to pair proteins with complex carbohydrates to fuel our morning adventures. During our year and a half of full-time travel, we got into a great rhythm when it came to meals. One of the most stressful things about going on an RV trip can be deciding what to feed your family. These 30 easy RV meals will get you started with meal planning, so you can confidently hit the road. Planning the menu for camping can be a challenge because you want to be able to cook certain foods, but there’s only so much that you can cook.
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Layered Asian Salad
Whether you’re out fishing, hiking on a trail or just hanging close to camp, everyone needs to break for lunch. Serve each recipe up on its own or combine together for a memorable meal. Jump-start the day with foods that will keep you full.
Chop all the veggies at home and saute any that need it. Precook and cut up meat or bring a can of chicken to camp. Assemble at camp, heating the ingredients through and melting the cheese either over your camp stove or in a cast iron over the fire. The makers of sustainable camping silverware to use for all of your delicious premade camping meals. Either eat them cold or warm them over the fire in a camping stove. They are delicious either way and an excellent way to start the day with a high-protein meal.
This foil-wrapped, fire-cooked winner comes to us from Well Plated by Erin and its creator’s fond memories of Girl Scout campfire cookouts. Or cereal is very convenient food for a breakfast on the go. All that you need is just to add cold water in it.
Avocados– These are the kings of no cook camping vegetables! You can purchase a bag of hard, unripe avocados, and they will keep for days as they ripen. Once you’ve decided how long you’ll camp for you should determine what the weather will likely be like on your trip .
Just because you’re camping, doesn’t mean you should miss out on properly seasoned food. All your herbs and spices at home are options to bring camping, and none of them need to be kept in the fridge. For some basic seasonings, we recommend bringing along some paprika and chili flakes for a bit of heat. If you’re planning to cook pasta, basil and oregano never go amiss, whereas if you’re leaning towards curries, cumin and ground coriander are your best bet. You can make your own mixes at home and sprinkle them into all sorts of camping meals, and never forget the all-important salt and pepper. Grilling some veggies over the campfire is a delicious and easy meal for the end of your day.
Oatmeal is a classic camping and backpacking breakfast since its hearty and simple to make. But if you don’t even want to go through the trouble of boiling water, then overnight oats are the perfect no-cook meal. Add your ingredients to a jar and let it sit overnight—that’s it. They’re delicious cold, but you can give them a warm-up in the morning if you desire.
Canned Beans And Vegetable Salads
We love asparagus when it’s available since it is easy to prep – just chop and add to the pasta (no peeling required!). This recipe features a ton of fresh veggies, pasta, and a creamy cheesy sauce that cooks in ONE skillet, so clean-up is a cinch. If you haven’t tried making s’ mores on your camping trips, you haven’t enjoyed camping properly. Make sure that you pack several sandwich-making materials such as jam, jellies, peanut butter, cheese, cream, mayo, or any other sauces and condiments. Mix sweet dressing, fresh veggies and spicy jalapeños to create a fresh-tasting potluck salad that has only 77 calories per serving. Assemble these recipes—great for potlucks, picnics or light family dinners—without turning on the oven or range.
Instant coffee packets, tea bags, and powdered juices are easy to bring and make because you just pour them into your water. This minimizes trash, reduces the weight in your car, and you can reuse your camping cup or mug for your whole camping trip. A personal favorite of mine is the Mountain House brand. They have a huge variety of meal kits available for any meal, and they will satisfy any hunger.
Meat, Cheese, And Veggie Sandwich
You can also find all of our camping food ideas in one spot, here. You may not have thought it was possible to camp without the hindrance of a camping cooler. We’ve compiled a list of some camping foods and meal ideas for your next trip into the wild, none of which require any refrigeration. Thelength of your tripwill play a big role in helping you determine how much food you bring.
A true classic and an easy premade camping meal option. No one can resist the delectable southwest stylings of a breakfast burrito, warmed on the campfire to start the day. When you’re shopping for food ideas for camping without a fridge, always opt for the non refrigerated option in the grocery store!
Chorizo And Sweet Potato Hash
As its name implies, cold-soaking is a cooking technique that uses cold water and soak time to “cook” a meal. All you need is your food, some water, and a sealed container. You can use a peanut butter jar, gatorade powder mix jar or purchase a Vargo Bot. Our favorite container for cold-soaking though, is a Talenti ice cream jar. It is lightweight, fits a good amount of food, and does not leak.
Eggs poached in a slightly spicy pepper & tomato sauce, then topped with feta cheese – perfect for enjoying with a slice of crusty bread. A staple of student life, cans of baked beans are also a camping classic. Everyone in their childhoods has eaten a can of beans heated up over the campfire. Add some nachos or toast on the side for a tastier and more filling meal. Bringing along peanuts or peanut butter is a great way to get a healthy dose of protein while backpacking.
This post was first published on February 13, 2018 and updated in 2020 with new recipes. This DIY version of the Jiffy Pop popcorn we all loved as kids uses a few simple spices to make things interesting. Look for us in your inbox, we’ll reach out when we post more content we think you’ll enjoy.
Sweet ‘n’ Salty Party Mix
Oatmeal – Add nuts and dried fruit to make this non refrigerated camping meal go further. They often come in smaller portions too, so you don’t have to try to store your leftover camp meals with no fridge or cooler. Don’t eliminate milk from your list of food to take camping without a fridge or cooler! There are plenty of ways to have non perishable milk while camping.
Egg And Potato Scrambler
If you like, streamline by choosing just one filling and doubling its ingredients. This recipe comes from Annie Marshall of the Indianapolis-based blog Everyday Annie. With a kick from chorizo and chili powder, this ground chicken chili is equal parts delicious and easy to make. Just set up your Dutch oven over the fire, and you’ll have a filling meal in about an hour.